When: Feb. 22 – 27, 2021
Price: $125.00 – Your ticket gives you access to virtually all content—workshops, roundtables, exhibit booths, socials—during this 6-day event and access to recorded sessions for 90 days after the live event.
Register: Growing Stronger Collaborative Conference
Overview: Full Event Listing
Exhibit Hall: Full List of Exhibitors and Sponsors
Round-table Schedule and Topics: Roundtables Here
Keynote Speakers & More: Full List of Speakers
Workshops Schedule and Topics:
All sessions are in Central Time. CEUs available for select workshops. See complete list here.
February 22, 2021:
12:30 PM-2:00 PM: 5 Steps to Build Legal Resilience for Your Farm in a Pandemic & Beyond
12:30 PM-2:00 PM: Alternative Building Methods for Your Farm
12:30 PM-2:00 PM: Grazing Research at the Dairy Forage Research Center
12:30 PM-2:00 PM: Underground Invertebrates – Farming with Soil Life
12:30 PM-2:00 PM: Vegetable Farm Labor: Making it Work for Employers & Employees
12:30 PM-2:00 PM: Working With Living Soils In The Market Garden
February 23, 2021:
9:00 AM-10:30 AM: Become Real Organic Project Certified
9:00 AM-10:30 AM: Becoming an Organic Processor
9:00 AM-10:30 AM: Cooperative Organic Grain Marketing
9:00 AM-10:30 AM: Land Back: Guide to Returning Land to an Indigenous Community
9:00 AM-10:30 AM: Minimal Tillage Strategies for Organic Vegetable Production
12:30 PM-2:00 PM: Fundamentals of Raising Goats in Silvopasture
12:30 PM-2:00 PM: Organic Row Crop Management & the Biology of Soil Health
12:30 PM-2:00 PM: Parasites in Pastured Pigs: Lessons Learned
12:30 PM-2:00 PM: Values-Based Marketing to Attract Local Customers & Sales
12:30 PM-2:00 PM: The First Regenerative Peoples and Building Authentic Partnerships
February 24, 2021:
9:00 AM-10:30 AM: Enhance Economic Stability by Building Financial Resilience
9:00 AM-10:30 AM: Farm-Scale Composting
9:00 AM-10:30 AM: Manage Cover Crops for Diversity & Nitrogen in Organic Grain Systems
9:00 AM-10:30 AM: Perspectives on Pastured Poultry
9:00 AM-10:30 AM: Health and Organic Livestock – Principles and Practices
9:00 AM-11:00 AM: Indigenous Seed-to-Table + Cooking Demo
12:30 PM-2:00 PM: Bee Better Certification: Add Value to Your Farm & Market
12:30 PM-2:00 PM: Build Soil Health & Suppress Pathogens in Organic Systems
12:30 PM-2:00 PM: Invasive Insects & the Future of Organic Fruit
12:30 PM-2:00 PM: Multi-Species Grazing on the Savanna
12:30 PM-2:00 PM: Technology & Ecology for Successful Organic Weed Management in Row Crops and Cereals
12:30 PM-2:00 PM: Foraging for the Future
12:30 PM-2:00 PM: Real Organic Project: Farming and Climate
February 25, 2021:
9:00 AM-10:30 AM: Forecast & Pack Custom Vegetable Orders
9:00 AM-10:30 AM: Hazelnut-Finished Pork in the Upper Midwest
9:00 AM-10:30 AM: No-Till Organic Production for Row Crops
9:00 AM-10:30 AM: Stock-Cropping
9:00 AM-10:30 AM: Successful Agritourism Beyond the Pandemic
9:00 AM-10:30 AM: Understanding & Fighting Monopoly Power in our Food System
12:30 PM-2:00 PM: Beginning Grazier 101
12:30 PM-2:00 PM: Business Planning for Organic Fruit Growers
12:30 PM-2:00 PM: Can Regenerative Agriculture Stabilize Soil Carbon?
12:30 PM-2:00 PM: CSA Retention Strategies: 5 Secrets to Turn Your Members into Raving Fans
12:30 PM-2:00 PM: Surviving COVID, Derecho, and Drought: Lessons of Resilience in 2020
12:30 PM-2:00 PM: What it Takes to Become Organic Certified
February 26, 2021:
9:00 AM-10:30 AM: Don’t be Chicken—Try Poultry Processing
9:00 AM-10:30 AM: Economics & Markets for Mixed Perennials
9:00 AM-10:30 AM: Economics 101 for the New and Transitioning Organic Pork Producer
9:00 AM-10:30 AM: Organic Farmer Forum: Discussion with National Organic Program
9:00 AM-10:30 AM: Food and Agricultural Policy Panel
9:00 AM-10:30 AM: Gardening by the Moon
12:30 PM-2:00 PM: Farm Business Management for Beginners
12:30 PM-2:00 PM: Regenerative Poultry: Designing and Engineering from an Indigenous Perspective
12:30 PM-2:00 PM: Halal Certification
12:30 PM-2:00 PM: Healthy Soil, Food, People
12:30 PM-2:00 PM: Silvopasture 101: Getting Livestock Back on the Land
12:30 PM-2:00 PM: Systems-Based Management for Organic Soybeans
February 27, 2021:
9:00 AM-10:30 AM: Democratizing Agriculture
9:00 AM-10:30 AM: Get Your Farm Online Affordably & Efficiently
9:00 AM-10:30 AM: Graft Fruit Trees Successfully
9:00 AM-10:30 AM: Practical Organic Record-keeping for Working Farmers
9:00 AM-10:30 AM: Profitable Production Flow for the Organic and Pasture-Based Pork Producer
9:00 AM-10:30 AM: Winter Squash
Questions?
Phone: 888-90-MOSES (906-6737)
Email: thomas@mosesorganic.org
